1st cook ever on Traeger

daddyscooltv

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My 1st ever attempt with anything on my Traeger....

2" Ribeyes!!!!!

Lightly dusted with 4 Rivers brisket rub

225 till 120 degrees

Seared on high for around 5 min per side and pulled at 140 degrees..

Wow what flavor!!! Probably best steak ever had... They looked a little over cooked for me but they were so juicy that they were great!!!!!

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Russells

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Great looking cool. Nice pictures, thanks for sharing!
 
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daddyscooltv

daddyscooltv

New member
Grill Master of the Month
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29
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Location
Florida
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Homestead 520
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