1st cook ever on Traeger

daddyscooltv

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Grill Master of the Month
Joined
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Location
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Timberline 1300
My 1st ever attempt with anything on my Traeger....

2" Ribeyes!!!!!

Lightly dusted with 4 Rivers brisket rub

225 till 120 degrees

Seared on high for around 5 min per side and pulled at 140 degrees..

Wow what flavor!!! Probably best steak ever had... They looked a little over cooked for me but they were so juicy that they were great!!!!!

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Great looking cool. Nice pictures, thanks for sharing!
 

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