EverettSmoke
New member
I got this overpriced "smoker" on Father's Day and so far I am not impressed. In fact I a little pissed. I have cooked about 8 items and nothing has more than a light smokiness. I cooked a pork shoulder, salmon, "grilled" burgers, chicken parts, etc. For Labor Day I am "smoking" a whole turkey and a couple of baby backs. Unfortunately for me, I did not know that certain models have a "Super Smoke" feature, but this one definitely does not. Dude at the hardware store did not mention that (why do the sell these things next to lawnmowers). Not sure what to do with this quote Smoker/Grill. It's an oven period. Any suggestions?