Reheating

wallags

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Hi everyone,

First time on the forum. Hosting a party today and someone donated two whole rotisserie chickens that were already cooked. I put them in the fridge overnight and i would like to reheat them using my Traeger 780 Pro. Any advice on temperature/time for reheating an entire cooked chicken? Thanks!

GW
 

BA_Ga

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When we reheat something like that, we put it in an oven at 175F for a couple of hours.
 

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