Need help with a bone in prime rib

Planeboy1964

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Does anyone know “how many minutes per pound at 350 to reach an internal temp of 125 or so? The recipes on the app are not very clear. Any help would be greatly appreciated. Or better yet, I’m open to ANY recipes or suggestions.
 

davwhite

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I cook my Rib eye (with bone) at 225 aiming for an internal of 110, off the smoker to sear it and takes me around the 40-50 mins. Hope that helps.
 
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Planeboy1964

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How big of prime rib? And what do you mean when you say “off the smoker to sear?
 

davwhite

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Around 1 pound. I smoked it until I read 110. My first method was to then take it to my BBQ plate which was pre-heated and cook it there for a few mins each side. I then tried a different method. still heat to the temp then off with the rib eye until I reached 450F on the Traeger, I had put my bbq plate in the Traeger early so now it was very hot and that worked. My latest method is to use Grillgrates to sear the Rib eye.
 
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