Homemade pizza on Homestead 520

[FrankChoffo]

 

[SD Guy]

I think my wife purchased that same pizza pan at Fleet Farm. We have been making homemade pizzas on my Timberline 850 every week for over a month. That pan works awesome. Mine is about 16 inches in diameter, porcelain coated and it is full of holes. I cook our pizzas at 500 degrees for about 15 minutes and they come out perfectly and delicious. The pizzas slide right off the pan like they were greased, no need to spray non stick, use corn meal or flour etc. I like the little brown circles on the bottom of the crust where the holes are in the pan. Here is a link on Amazon: https://www.amazon.com/Char-Broil-2...ds=char-broil+pizza+pan&qid=1573403009&sr=8-1