traeger860
Well-known member
I've been using Meat Church for a while. Love their products and I've learned a lot from watching Matt Pittman. Always had to buy it online when I lived in CT. Just moved to FL and found a few stores near me that stock it. Also saw a bunch of Hard Core Carnivore and Meat Mitch products on the shelves when I was at Academy Sports. I picked up the HCC "Black" and MM's "RUB". Anyone ever try these? Thinking the "Black" rub will make a nice bark on a brisket.