34Vince
Member
Good Morning, I have been searching several old threads on grill grates. What I haven’t found yet is what temperature are you setting your traeger at when using them. My timberline goes to 500, but didn’t know with the grill grate rise in temperature if that would be too hot. Also, I really want to buy Meater temperature probes and I have heard that they cannot handle heat above 500 anyway. Any input on either subject would be great. If you are using both together I would really appreciate your input. Thanks!