davidleland
New member
How long should I plan on cooking a 4lb brisket and at what temp?
Try this. Cook at 225F until the internal temp is 165F, wrap in butchers paper, back in the traeger and cook to an internal of 200F. Out and wrap the lot with a towel into a cooler for an hour and you should have a good brisket.How long should I plan on cooking a 4lb brisket and at what temp?