What's cooking today? Pics are necessary!

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GrillMeister

GrillMeister

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Austin, TX
Grill
Ironwood 885, Century 22, BGEx2, GMG Davey Crockett
Had to give the Traegers a rest today. Chicken thighs....still only $0.99/lb. at my local HEB while chicken wings are rationed, 2 packs max.

Used a BBQ Guru Party Q to maintain 255 in the egg for over 3 hours. I forgot ya still have to rotate the grid for even cooking, but they turned out awesome.

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Slimpicker

Ol' Timer BBQer
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stl mo
Grill
Pro 575 Bronze► OKJoe's Longhorn Combo► WeberQ Gasser ►Weber kettle► UDS ► Inkbird Sous Vide
OOPS, I did it again!!
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JPSBBQ

Member
Joined
Oct 24, 2021
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Location
Illinois
Grill
Ranger,Ironwood 885, Timberine 850 &1300
Almost home. Did some smoked cream cheese on another cooker. First time and won’t be the last. Buddy brought me some jalapeño pepper jelly he made. Fantastic!
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Timmy

BBQ FEAST MASTER
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Iowa
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Pro 780, Bronson 20 , Char grill gasser, Char griller modified offset, Blackstone 3 burner griddle
Baby backs for supper tonight. Perfect bite on these, not fall off the bone this time.
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Timmmer

New member
Joined
Aug 7, 2020
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Location
Minnesota
Grill
Pro 575
I had my first smoker cook from the beef cattle we raised this year! I have never done beef short ribs before. These things were 3-4" tall. From a taste perspective I would say they were a cross between a brisket and pork ribs. All in all a success. We have plans for a brisket in 2 weeks, can't wait!

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revbilly

Member
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Oct 26, 2021
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Location
Texas
Grill
Pro 575
I just put on a variation of the orange brined turkey. Tweaked the brine solution. Spatchcocked it, rubbed it with Chairman of the Bird and put it on to smoke.
 

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