LR7575
New member
Have the pro 22 and so far really like it. Doing brisket now and noticing the temps keep rising on the smoke setting and even lower settings such as 180-200F. Wandering is anyone else has this issue and what solves it.
I know can open the lid and let it cool but grill doesn’t seem to run at the lower temps at all. Thanks!!
I know can open the lid and let it cool but grill doesn’t seem to run at the lower temps at all. Thanks!!