so this is the fourth cook I have done with my new scout. I decided to smoke some ribs at 225 for several hours. Unfortunately, Traeger decided that wasn't going to be an option. Set at 225 the grill goes from 180-400 at the drop of a hat. I even set it at 180 and its currently cooking at 244. If it cannot hold a set temp why put the temp on the grill. Well this is a bust guess I will take it back and Get a green egg or something.