DoofusOfTheDay
Member
Is there any info on how and what should be done for maintenance on items that we normally don't regularly maintain or that Traeger advises to maintain? I'm not wording it well, but for example "inspect, clean, lubricate auger" Just wondering if there is more involved maintenance I can or should do for longevity of the grill.
p.s. I know there is no need to lubricate auger, it was a made up example
p.s. I know there is no need to lubricate auger, it was a made up example