RonM
New member
- Joined
- Sep 17, 2022
- Messages
- 10
- Reaction score
- 7
- Points
- 3
- Location
- Comfort, Texas
- Grill
- Traeger Pro 34
Might be doing a slab of salmon this weekend; I was just wondering, what's the deal with cooking salmon on those cedar planks? Does it give it a certain flavor or something?