Waygu RibEye

[Bigbill]

Did a Waygu Ribeye I got from KOBECLUB.COM.
Reverse seared.
Slow smoked to 123 internal, rested 15 minutes covered while bringing grill temp up to high, then seared in C/I pan.
Damn it was good!!!

 

[dblcrona]

Looks delicious!!

 

[Agee13]

You should have called me!!!! I would have come over to eat that!!! LOL, looked GREAT! Very nice job!

 

[gotbacon?]

Wow, very nice! Thanks for taking the time to share photos!

 

[DVSCYCLES]

Did a Waygu Ribeye I got from KOBECLUB.COM.
Reverse seared.
Slow smoked to 123 internal, rested 15 minutes covered while bringing grill temp up to high, then seared in C/I pan.
Damn it was good!!!View attachment 1105View attachment 1106View attachment 1107View attachment 1108View attachment 1109View attachment 1110

What temp was your low slow smoke? 165, 180?

 

[PriceMP5]

You put sauce on it?!?!