Temp all over

John

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Been traeger owner for 10 years. Bought a 575 and temp is all over the place and doesnt come close to 450. I also have a timberline 850 that is spot on with temp. Not sure about new technology with d2 controller. Aslo using the wifi to cook how do u get the screen to change to next step example the reverse sear steak
 
Been traeger owner for 10 years. Bought a 575 and temp is all over the place and doesnt come close to 450. I also have a timberline 850 that is spot on with temp. Not sure about new technology with d2 controller. Aslo using the wifi to cook how do u get the screen to change to next step example the reverse sear steak

i had the same problem, returned it and got a 850. Can I ask, why did you buy a 575 when you have a 850? I dont want to be rude but, its like you are driving a Ferrari and Jump to a Camry.
 

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