New grill owner - Pro 575

[FJSonin]

Hello all,
I share with you my first experience with my new Pro 575. Never had a barbecue grill before but after reading a lot about the traeger, we decided to give it a try and we are so happy with it.

These are pork ribs we cooked for 5 hours following a 3-2-1 recipe. Honestly I wasn’t expecting it to be so good, it was delicious!

 

[primeone]

Great photos, welcome to the forum! ?

 

[Jmthornt]

Hello all,
I share with you my first experience with my new Pro 575. Never had a barbecue grill before but after reading a lot about the traeger, we decided to give it a try and we are so happy with it.

These are pork ribs we cooked for 5 hours following a 3-2-1 recipe. Honestly I wasn’t expecting it to be so good, it was delicious!

Welcome!

 

[davwhite]

Welcome also, try some beef ribs next, they are my favourite atm

 

[BBQQueenFR]

These are quite awesome- did you use any BBQ sauce? I love it when they are slathered...

 

[davwhite]

These are quite awesome- did you use any BBQ sauce? I love it when they are slathered...

Normally I just coat them the same as a brisket, Kosher salt, ground Pepper and garlic. This time I did a Pastrami twist which involved a soak in a brine bath for 8 days and then a coating of peppercorns, coriander seed and mustard seeds. I cooked six and they took 8 hours to cook then an hour in the cooler.

Here is the link https://barbecuebible.com/recipe/pastrami-beef-ribs/

 

[FJSonin]

These are quite awesome- did you use any BBQ sauce? I love it when they are slathered...

Yes I used my favorite sauce (prepared by my wife ) but I choose to not slather them too much.

 

[TipsyTurvy]

Yum! Welcome! I love 3-2-1 method. Have you tried 5-4-2 yet?

 

[NuggsFan]

Hello all,
I share with you my first experience with my new Pro 575. Never had a barbecue grill before but after reading a lot about the traeger, we decided to give it a try and we are so happy with it.

These are pork ribs we cooked for 5 hours following a 3-2-1 recipe. Honestly I wasn’t expecting it to be so good, it was delicious!

looks like they came out good to me. Good job!