- Joined
- Jun 17, 2019
- Messages
- 1,818
- Media
- 688
- Reaction score
- 3,119
- Location
- Austin, TX
- Grill
- Ironwood 885, Century 22, BGEx2, GMG Davey Crockett
Directions
Take a 1/2 liter (16.7 oz) bottle of water. Pour the water in a glass, drink the water.
Using a funnel, add the following ingredients to the bottle.
3 tablespoons sea salt
2 tablespoon turbinado sugar (sugar in the raw)
1 teaspoon ground Chipotle Pepper
1 teaspoon ground Cayenne Pepper
Top off with Heinz apple cider vinegar (use the real stuff, not flavored).
Put cap back on and shake till sugar and salt dissolve.
Let stand as long as possible, at least 1/2 a day, but the longer the better.
Use a squirt bottle to put it on your pork.
Take a 1/2 liter (16.7 oz) bottle of water. Pour the water in a glass, drink the water.
Using a funnel, add the following ingredients to the bottle.
3 tablespoons sea salt
2 tablespoon turbinado sugar (sugar in the raw)
1 teaspoon ground Chipotle Pepper
1 teaspoon ground Cayenne Pepper
Top off with Heinz apple cider vinegar (use the real stuff, not flavored).
Put cap back on and shake till sugar and salt dissolve.
Let stand as long as possible, at least 1/2 a day, but the longer the better.
Use a squirt bottle to put it on your pork.
