Grease management

Brew

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Joined
Jun 7, 2019
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Location
USA
Grill
Ranger
The grease management of my Ranger has been an on-going concern for me. If we cook a larger/longer cook time meal, like a whole chicken, we will see grease blowing out the rear right-hand corner onto the table or ground. Not a small amount but a substantial amount dripping down the exterior. I seldom have anything in the small grease bucket. With or without the tray liner(s). This shouldn't happen in my opinion. (n) Anyone else seeing this problem?
 
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