Switz
Active member
- Joined
- Dec 4, 2020
- Messages
- 114
- Reaction score
- 33
- Points
- 28
- Location
- Phoenix area of Arizona
- Grill
- Century 885 w/ front shelf & pellet level
Given the range of temperatures over the length (let to right) of the Traeger Grill mentioned by many users, I wonder if anyone turns the full rack of ribs 180 degrees every so often so the two end racks are cooked about the same?