1st attempt at brisket

daddyscooltv

Member
Grill Master of the Month
Joined
Apr 15, 2019
Messages
54
Media
32
Reaction score
61
Location
Florida
Grill
Timberline 1300
528
527
530
529


1st try at a brisket came out nice and juicy and tasted great...

13 lb. Choice brisket from Sam's club...Seasoned with holycow and holygospel
275° till 165° internal took little over 6 hours then wrapped in foil and cooked at 275° till 203° internal took about another 90 minutes
Let it rest in cooler for 2 hours..
 
Not bad for a cowboys fan. ?
 
Looks like you nailed it.
 

Latest Discussions

Back
Top