Recent content by JS2021

  1. J

    Fireboard 2/Thermapen

    Good points and I think given it took a long long time to get from 195 to 203 it could be that the overcook was due to leaving it too long at that point!
  2. B36E6BC2-B442-4A30-8427-B30C11F175CA.jpeg

    B36E6BC2-B442-4A30-8427-B30C11F175CA.jpeg

  3. 87E8908F-61B8-41B8-A214-294AE5E77EAB.jpeg

    87E8908F-61B8-41B8-A214-294AE5E77EAB.jpeg

  4. 2D2896F7-BD4B-4CC2-B646-7886E98F349B.jpeg

    2D2896F7-BD4B-4CC2-B646-7886E98F349B.jpeg

  5. J

    Fireboard 2/Thermapen

    Thought I’d just post some thoughts on how the cook turned out. Thank you all for your help! I feel I played with temperature too much generally. The meat was a little dry, very tasty but definitely a bit dry. Less jiggly and more tight. Also as it was a thinner cut I don’t suppose this...
  6. J

    Fireboard 2/Thermapen

    I am not enjoying this temperature stall ha ha ... making me nervous!
  7. J

    Fireboard 2/Thermapen

    Thank you, only realised this a minute ago regarding the photos. Great for keeping a record.
  8. J

    Fireboard 2/Thermapen

    Ok thanks, I think I will do that as temp still dropping. Still tough to push the probes in at the moment but a long way to go.
  9. J

    Fireboard 2/Thermapen

    I do seem to be getting a IT drop in the flat post wrap. Not sure if that’s normal.
  10. J

    Fireboard 2/Thermapen

    The Traeger probe is in the point.
  11. FB66C641-2874-4C6C-B954-E299A9BD1B12.jpeg

    FB66C641-2874-4C6C-B954-E299A9BD1B12.jpeg

  12. 5CAEFDDA-F54E-4945-9723-4E89BF0DFFDA.jpeg

    5CAEFDDA-F54E-4945-9723-4E89BF0DFFDA.jpeg

  13. J

    Fireboard 2/Thermapen

    Just wrapped, should have taken a picture! Not as dark as the one on Matt’s weekday brisket video at this stage. Seemed to be ok, definitely have a thinner one though ha ha. I did get nervous and drop the temp until about 4 am (figured better to slow it down than risk it) but think I should...
  14. J

    Fireboard 2/Thermapen

    I’ll keep that in mind ... may have to invest further. Will revisit the trimming video for next time! Thanks
Back
Top